The 3 most important ingredients to successful culinary experiences: Taste, taste and taste. However, we take it one step further. Food and meals are powerful materiel. Provided by our high performance kitchen, both things can be used to communicate delicate matters and change peoples approach or behavior. Food is the oldest diplomatic tool.

We have 7 years of experience in merging cooking with the fields of food art, -design, -science and -diplomacy. We create not only good food but also true and long lasting value by translating our clients agendas into culinary experiences. Corporate industries and consultants use our conceptual approach to support or reinforce their program.